PORK QUESADILLA RECIPE

Pulled Pork in a way your family will ask for again and again. Quick and easy, this requires few ingredients. With Edley’s BBQ pulled pork it’s easy any night of the week.

INGREDIENTS

• 1 lb of smoked pork from Edley’s

• Mexican blend cheese

• 10-inch flour tortillas

• Butter

• Edley’s BBQ Sauce

• Salsa or Pico de Gallo

Extras:

• Sour Cream

• Avocado Slices

• Guacamole

RECIPE

We don’t know if y’all actually need a recipe for this, but here it is:

1. Bring a pan to a medium heat and melt desired amount of butter.

2. Butter one side of a tortilla and remove. Place a second tortilla in the pan.

3. Add desired amount of cheese and smoked pork. I like them hefty.

4. Top smoked pork with about a tablespoon or two of Edley’s BBQ Sauce. (Add more cheese if you want to.)

5. Top with second tortilla and flip.

6. Make sure tortilla is browned on both sides and the cheese is nice and melted.

7. Remove from pan and use a pizza cutter to cut into 4 even slices.

8. Serve with salsa, pico de gallo, sour cream, avocado slice, guacamole or all of them!